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Chocolate Tofu Mousse

Chocolate Tofu Mousse

This simple but decadent dessert will certainly fulfill your sweet tooth’s cravings while keeping you on the right track with healthy eating as it is both vegetarian and vegan. Packing a powerful protein punch, our tofu mousse is a perfect dessert for any occasion. 

Scale

Ingredients

Instructions

  1. Using your tofu press (see head notes) drain the tofu for 10 minutes. Don’t have a tofu press, see the notes below for an alternative method. 
  2. In a food processor combine tofu, cocoa powder, sugar, and almond extract. Process for 4 minutes or until light and airy.  
  3. Spoon into individual serving dishes and chill for 4 hours or up to overnight. 
  4. Serve chilled plain or with optional toppings. 

Notes

Keywords: tofu, chocolate, easy dessert

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